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What Is Cow Cud And Why Do Cows Chew Their Cud? | U.S. Dairy
2016-09-16 · When the cow first eats her feed she chews it just enough to moisten and swallow it. Then the bacteria in the first section of her stomach, the rumen, get to work softening the feed and fiber. This softened food is called the cud, and it is sent back up to the cow’s mouth, where it is re-chewed before going back down into her stomach to be fully digested. Chewing cud …
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Sea Cow | Extinct Mammal | Britannica
sea cow, (Hydrodamalis gigas), also called Steller’s sea cow, very large aquatic mammal, now extinct, that once inhabited nearshore areas of the Komandor Islands in the Bering Sea. Steller’s sea cows were wiped out by hunters in the 18th century less than 30 years after they were first discovered by Arctic explorers. Today, the term sea cow is sometimes used to refer to other …
How Many Animals Should How Many Acres Of Pasture ... - USDA
• The average weight of one beef cow/calf is 1200 lb • We have a total of 20 acres of pasture ... (Braille, large print, audiotape, etc.) should contact the USDA’s TARGET Center at 202-720-2600 (voice and TDD). To file a complaint of discrimination, write USDA, Director, Office of Civil Rights, Room 326W, Whitten Building, 14th and Independence Ave., SW, Washington, D.C., 20250 …
Milk - Wikipedia
Dairies print best before dates on each container, after which stores remove any unsold milk from their shelves. A side effect of the heating of pasteurization is that some vitamin and mineral content is lost. Soluble calcium and phosphorus decrease by 5%, thiamin and vitamin B12 by 10%, and vitamin C by 20%. Because losses are small in comparison to the large amount of …